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Bhatter's Indian Green Peas Dried Dal | Marrowfat Peas, Vatana, Matar - 100% Natural & Pure with Premium Quality for Traditional Cooking 500 Grams
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NZD26.50
List price: NZD32.03
 17% Off
50 item(s)
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  • Item Weight: 500 Gm
  • Healthy & Nutrition for Your Family - Pulses/dal are rich in protein fibre a vital part of healthy diet
  • Full of Aroma Soft Texture Fast Cooking - With a naturally soft texture and sweet flavor Green Peas Dried Dal has a fast cooking time absorbs the flavors of spices and seasonings and is easy to digest.
  • Indian Traditional Taste - Can be used in making dal & several other Indian dish. It's a great addition to all types of diets such as vegan or vegetarian diets. It's a great addition to all types of diets such as vegan or vegetarian diets.
  • Hygienically packed which is free from impurities such as weevils and stones.
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Cooking: Sort the lentils and rinse in water thoroughly. Soak in water as desired. When ready to cook, placed the soaked lentils in a pot in a fresh water, and bring water to boil, cook based on the recipe you choose.
Country of Origin:
India

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