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Niramay Tattva Natural Gulkand, 350gm | Sun-Cooked Damask Rose Petals & Rock Sugar
More of Niramay Tattva
NZD22.20
List price: NZD26.93
 18% Off
10 item(s)
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  • Item Weight - 350 Gms.
  • SUN COOKED INDIAN DAMASK ROSE: Our Gulkand is made from high quality pink coloured fresh Indian Rose Petals from the HaldiGhati, Rajasthan. Unlike boiling we sun cook these roses along with sugar which retains delicate flavour compounds present in rose pe
  • ACTS AS A DIGESTIVE: Gulkand is an ancient Indian digestive tonic as it helps improve appetite and helps correct digestive troubles. Gulkand is rich in antioxidants. You may mix it in milk and consume it as a rose sherbet or simply have it by itself.
  • NATURAL COOLING AGENT: Being a natural cooling agent, Gulkand is quite useful in reducing heat-related problems like fatigue, mental stress, lethargy, aches, muscle pain and stomach heat.
  • NATURAL & VEGAN JAM: Free from added pesticides and artificial treatments, the core nutritive benefit of the roses is preserved in this jam. We make sure that no artificial colour or flavour is added to it. This gives you our Gulkand that is 100% natural.
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This delicious Gulkand is made using the finest quality Chaitri roses, to bring out the actual sweetness and aroma of rose petals. Gulkand is rich in antioxidants & a great rejuvenator for skin, hair & physical health. Its cooling sensation gives a freshness to the mouth.
Country of Origin:
India
Shelf Life:
24 Months
Ingredients:
Rose Petals, Mishri
Brand:
Niramay Tattva
Ibrahim d.
Disadvantages
The gulkand is too sweet and does not have the right consistency. Don't think it's been cooked in the sun or if it has it hasn't been cooked for the right amount of time. The colour is a medium brown instead of a dark maroon, it lacks syrup and tastes too sweet.I'll try a different brand next time.
Comment
Too sweet
Mahima
Advantages
The Gulkand was mouth-watering and of very good quality.
Comment
Healthy and Tasty
Mohammad Mushdik
Advantages
The Gulkand was mouth-watering and of very good quality.
Comment
Healthy and Tasty
Manpreet Thethi
Advantages
Super quality mishri wala gulkand not very sweet. Best quality and texture
Comment
you can actually feel the rose petals and mishri while eating
Nandana
Disadvantages
The gulkand is too sweet and does not have the right consistency. Don't think it's been cooked in the sun or if it has it hasn't been cooked for the right amount of time. The colour is a medium brown instead of a dark maroon, it lacks syrup and tastes too sweet.I'll try a different brand next time.
Comment
Too sweet
Hadi J.
Advantages
Super quality mishri wala gulkand not very sweet. Best quality and texture
Comment
you can actually feel the rose petals and mishri while eating

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