Dry roasted chana or whole black grams (chickpeas) are typically eaten as a snack in India. The nutritional data proves chana to be an amazing source of protein fiber folate minerand fatty acids. This snack is low in fat and packed with energy and it works well to satisfy hunger Chanas are dry roasted with skin on a slow flame till they are crisp. This helps to retain the crispness and freshness of chana and enhances the flavour as well. These chanas are easily available in Indian market. They are consumed as it is as snacks and o be used in preparation of variety of dishes.
Product Dimensions:
5 x 16 x 22 cm; 800 Grams
Specialty:
suitable for vegetarians
Ingredient Type:
Vegetarian
Ingredients:
Roasted chana
