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Discover the rich and diverse culinary heritage of Bihar with "Beyond Litti Chokha: Flavours of Purvanchal and Mithilanchal," curated by the School of Hospitality at Inspiria Knowledge Campus. This book is a journey into the heart of Bihari cuisine, celebrating the flavours, aromas, and traditions that have been passed down through generations. Packed with mouth-watering recipes straight from the homes of Purvanchal and Mithilanchal, this collection invites you to explore authentic Bihari dishes in all its glory. Perfect for food lovers, cultural enthusiasts, or anyone looking to explore the deeper stories behind Indian cuisine, this book is a timeless piece that brings together the artistry of food and design, right into your home.
Publisher :
Inspiria Knowledge Campus; First Edition (12 September 2024)
Language :
English
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